Menu Options Menu 1. Green Bean, Feta and Tomato Salad Fresh Garden Salad Masala Grilled Fish Chicken Chorizo & Pepper Casserole Scalloped Potatoes Roast Vegetables with Garlic, Feta and Herbed Couscous Dessert Menu 2 Caprese Salad Herbed Garden Salad Mustard & Herb Seasoned Rare Roast Beef Chicken Tikka Masala Crispy Roast Potatoes Broccoli and Cauliflower Cheese Bake Honey and Parsley Baby Carrots Dessert Menu 3 Apple and Walnut Salad Garden Fresh Greek Salad Osso Bucco with con Gremalata Battered Fish with Lemon Butter Sauce Parsley Butter New Baby Potatoes Julienne of Seasonal Vegetables Dessert Menu 4 Roasted Pepper, Feta and Basil Salad Garden Fresh Chefs Salad Roast Chicken with Tomato and Rosemary Sauce Seafood Paella Spicy Potato Wedges Fresh Green Beans and Baby Carrots Dessert Menu 5 Sweet Potato, Rocket & Walnut Pasta Salad Herbed Garden Salad Greek Slow Roast Leg of Lamb Fragrant Cape Malay Chicken Curry Served with a Fresh Salsa Roast Potatoes with Baby Onions Oven Roasted Mediterranean Vegetables Dessert Vegetarian Options Penne Pasta with Fresh Spring Vegetables *Roast Vegetable Lasagna (Egg Free) *Mushroom and Chickpea Curry *Grilled Haloumi on Roasted Mediterranean Vegetables and Couscous *Frittata with Caramelized Vegetables and goats Milk Cheese (Contains Egg) All Catering Halaal Gluten & Wheat free menus available on request Kosher Catering ordered in from Goldie’s Deli, Sea Point on request

Clock Tower Centre Victoria & Alfred Waterfront. Tel: (021) 419 4565. Fax: (021 419 1699. E-mail: info@atlanticimbizo.co.za